Description:
A 4-star hotel based in Sydney has an exciting opportunity for an enthusiastic individual to join their busy food and beverage team. This role offers the chance to work in a fast-paced hospitality environment, supporting the daily operations of the hotel’s restaurant and dining services while delivering exceptional guest experiences. The successful candidate will gain hands-on industry experience, develop strong customer service and teamwork skills, and be part of an energetic team within the hospitality sector.
Role and Responsibilities:
- Provide friendly, attentive, and professional food and beverage service to hotel and restaurant guests while ensuring a positive customer experience.
- Ensure meals and beverages are served promptly, correctly, and presented professionally.
- Maintain cleanliness and organization of kitchen, dining, and service areas at all times.
- Handle payments, operate point-of-sale systems, and process transactions accurately.
- Follow food safety, hygiene, and workplace health and safety procedures to ensure compliance with hospitality regulations and company standards.
- Contribute to creating a welcoming and enjoyable dining atmosphere by responding to guest needs and supporting overall customer satisfaction.
Requirements:
- Excellent spoken and written communication skills in English.
- Experience or interest in hospitality, customer service and food and beverage.
- Strong customer service and interpersonal skills with a professional attitude and approach.
- Ability to work efficiently in a fast-paced hospitality environment and remain calm under pressure while maintaining a strong standard of service.
- Strong teamwork skills with the ability to collaborate effectively with staff across different departments.
Arranged by Stage-Global:
- Visa arrangements
- Health Insurance (optional)
- On-site support with 24/7 assistance available
- Housing support
